Cost of living is still an issue, so we’re doing our part to help!
Lunch specials are available 7 days from 12pm-2pm
Pricing: Members / Guests
Crispy battered chicken on a milk bun with bacon, cheese, cos lettuce, tomato and chipotle mayo.
Layers of rich beef, pasta, and smooth béchamel sauce with chips and salad.
Chicken breast on a garden salad with cherry tomato and bacon, topped with creamy mayo dressing and parmesan cheese.
Lamb yiros meat, served on pita bread with cos lettuce, tomato salsa, tasty cheese, topped with tzatziki, served with diamond cut chips.
We’ve got you covered with an unbeatable price!
Want to upgrade the value?
For an extra $5, we’ll throw in a kids activity pack, pot of soft drink/slushie and a scoop of ice cream with topping
Available 7 days from 12pm-2pm, 6pm-8.30pm.
All main meals served with choice of chips or roast potato, and salad or vegetables unless specified.
Steaks: All steaks served with choice of sauce; Mushroom, Pepper, Gravy, Garlic Butter or GF Gravy.
Pricing: Members / Guests
(Add cheese $1, V)
(Add cheese $2, V)
With honey mustard butter. (V)
Vegetarian spring rolls topped with sweet soy, served with chilli plum sauce. (V)
With a piece of garlic bread.
(V, VN)
(V, VN)
(V, VN)
Smaller meal options with the same great flavour. All options are served with your choice of sauce & sides.
On a chef's salad, served with aioli.
Corn chips topped with chilli con carne, tomato salsa & cheese. Served with jalapeno, guacamole and sour cream.
250g rump steak marinated in Thai sweet chilli jam, served on a garden salad, topped with sweet soy and fried shallots.
Served with rice and garden salad.
Served with garden salad and diamond cut chips. (V)
Gourmet vegan pattie with cos lettuce, tomato, beetroot relish & vegan aioli. (V, VN)
Grilled chicken breast, topped with creamy sun-dried tomato and spinach sauce. Served with side salad and diamond cut chips.
Slow cooked American-style pork ribs, topped with smokey BBQ sauce. Served with coleslaw and diamond cut chips.
Premium locally sourced 250g eye fillet served on volcanic rock with choice of sauce & sides.
Chicken breast marinated in North African inspired chile paste with choice of sauce & sides.
With side salad and diamond cut chips. Served with tartare sauce & lemon.
With roast potato, pumpkin & seasonal greens.
House crumbed chicken breast with your choice of sauce and sides.
House crumbed schnitzel, topped with tomato concasse & cheese. Served with choice of sides.
Braised beef brisket topped with smokey BBQ sauce, swiss cheese & slaw on a milk bun with chips.
House made chicken breast schnitzel, served on turkish bread with lettuce, tomato, pineapple, swiss cheese & bacon. Topped with sriracha aioli and served with diamond cut chips.
A rich and aromatic chicken rogan josh, packed full of spicy flavours. Served with freshly cooked rice, naan bread and cooling yoghurt.
Our beef ragu is cooked slowly with plenty of red wine for a rich tender ragu that pairs perfectly with penne pasta. Topped with parmesan.
House crumbed schnitzel, topped with tomato concasse & cheese. Served with choice of sides - PLUS a free pot of tap beer, house wine or a soft drink!
Available 7 days from 12pm-2pm, 6pm-8.30pm
Pricing: Members / Guests
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